Merne Altyerre-ipenhe et al. (2011) Aboriginal people, bush foods knowledge and products from central Australia: Ethical guidelines for commercial bush food research, industry and enterprises

Authors
Merne Altyerre-ipenhe (Food from the Creation time) Reference Group: V Dobson, MK Turner, L Wilson, R Brown, M Ah Chee, B Price, G Smith, M Meredith. Josie Douglas Fiona Walsh

Year
2011

Publisher
Desert Knowledge CRC Report Number 71 Ninti One Limit